정보공개
과학 실험 활동을 적용한 김치 체험 콘텐츠가 아동의 섭취 태도에 미치는 영향
- 작성일2017.05.15 00:00
- 분류
- 조회수1,814
- 링크http://www.dbpia.co.kr/Journal/ArticleDetail/NODE06667107
- 저널명한국콘텐츠학회논문지
- 저자최은옥,권용민
- 구분
- 유형
제목
과학 실험 활동을 적용한
김치 체험 콘텐츠가 아동의 섭취 태도에 미치는 영향
요약
Kimchi is a traditional food in Korea and its function in health is globally recognized. However, as the westernization and simplification of dietary habits, kimchi consumption has decreased. In order to promote Kimchi consumption in children, the kimchi educational contents, “Exploring Kimchi”, which employs the scientific experimental activity, was developed. This contents was evaluated on its educational effect through a test trial in an elementary school. A total of 137 5th grade students in one elementary school located in Gwangju Metropolitan City, participated in 3 programs that were carried out for 3 weeks and performed a pre-post survey. As a result, the Kimchi Experience Contents employing the scientific experimental activity showed statistically significant positive effects regarding the benefits of Kimchi consumption, the recognition behavior for expressing the familiarity to Kimchi and Kimchi eating intention. In addition, the amount of Kimchi consumption after applying the contents showed a significant increase compared to before applying the contents.
콘텐츠 정보책임자
- 담당부서 사업예산실
- 담당자 고재덕
- 연락처 062-610-1708